Butter Tart Squares
Perfect during the holidays … or any day.
Base
- 1/2 cup butter
- 1/3 cup of brown sugar
- 1 1/4 cups of flour
Filling
- 2 large eggs
- 1 cup of brown sugar
- 1 teaspoon flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup butter
- 1 teaspoon vanilla
- 1 1/2 cups of raisins
- 1/2 cup chopped nuts optional (walnuts or pecans)
- Preheat oven to 350 degrees fahrenheit
Combine the first three ingredients in a bowl until crumbly.
Press the mixture into an ungreased 9x9 pan and pop into the oven. Bake for about 15 minutes, until browned.
Combine your brown sugar and your eggs together well.
Add in the rest of your ingredients.
Bake at 350 degrees until beautifully browned, about 18-20 minutes